The region of Chianti has recently celebrated 300 years of winemaking. It was the Duke of Tuscany Cosimo III de Medici that put Chianti on the world map by establishing it as one of the world’s first “wine Territory”.
This marks 300 years of fine wine making from the most celebrated indigenous grape of Italy, Sangiovese
Come celebrate 300 years of the Italian wine making as we explore the different wine making techniques, aging and terriors in Tuscany that influence the flavours and body of the Sangiovese grape.
On October 14th we are doing something a little different. Enjoy a night out with a friend and as you catch up I, Jessica our house Sommelier will take you through your personal tasting. Book a spot at the bar between 5:30 and 8:30 and when you arrive we will begin the tasting.
The tasting includes 6 forms of Sangiovese
Poggio Stenti Rose
Poggio Chianti Classico vs Poggio Stenti “Tribulo” Montecucco Rosso
Pian di Staffa Riserva
Brunello di Montalcino vs a Super Tuscan.
There will also be a small pairing of food with the wines.
$55 per person Social Club members
$65 non-social club members
Please e-mail firstname.lastname@example.org to book your reservation. Please note: seating is limited.